340

• 4 corn tostada bread
• 2 #Green_Farms tuna with sunflower oil
• 1/2 red onion, finely chopped
• 1/2 cup cherry tomatoes, quartered
• 1/4 cup fresh cilantro, chopped
• Lime wedges, for serving
• Salt and pepper to taste

For Cilantro Lime Dressing

• 1/4 cup fresh cilantro, chopped
• 1/4 cup plain yogurt or sour cream
• 1 tablespoon fresh lime juice
• Salt and pepper to taste